Enjoy unique advantages from a proven business model
‘Hospitality experience is helpful, of course, but if you have bucket loads of motivation, you’re outgoing and you like helping people have fun, Pimp My Pig is virtually everything a café or restaurant isn’t.
There’s no having to open each day; no paying staff to sit around waiting for customers; no stocking up with food that has to be thrown out as customers didn’t turn up.
The Pimp My Pig franchisee knows exactly how many people they’ll be serving so they prepare just the right amount of food, and they only employ staff when and where required.
‘Except for the festive season when business parties can be on any day, most of our catering is done at weekends with events from black tie to super casual.
Emma and Steve worked tirelessly to structure a package that includes comprehensive training, business support, customer booking system and marketing material.
By joining the Pimp My Pig team you are representing the best in the business and the most important thing of all is.....
'You are never on your own!'
Not just hog roasts
fabulous whatever the occasion
As its name suggests Pimp My Pig specialise in hog roasts but as full service caterers franchisees provide everything from breads and canapés, fresh salads and piping hot vegetables to desserts and cakes.
‘There’s a long list of set menus to make life easy, and we offer customers a stress-free service. We handle everything from food preparation using the freshest ingredients to arriving on time, setting up, cooking, carving and buffet service.
We provide rustic serving trays and wooden cutlery, and of course, we clean up. Quite simply, we’re the best, and we have plenty of comments from satisfied customers to prove it.
Many individuals and companies have become regulars over the years.’
Emma and Steve are very aware that the prospect of catering for big numbers can sound daunting, but using Pimp My Pig's carefully-developed and documented systems, it’s a piece of cake even for a single operator or couple.
pimp my pig
Parties, weddings, functions and events, conferences, product launches and test days: Emma and Steve get invited to them all – and they get invited back, too. Emma and Steve are franchisor of Pimp My Pig, the North East's best-known mobile catering specialists.
The company has over 2 years experience starting in Newcastle upon Tyne and is now looking for additional franchisees throughout the country.
Emma and Steve set up Pimp My Pig in 2015 and brought a wealth of relevant experience and passion to the franchise.
‘What attracted me to Pimp My Pig was its striking brand, its growth potential and, above all, its profitability,’ Steve says. ‘If only I’d known about mobile catering before now! Guaranteed numbers, no wastage and low overheads – it’s a very good business model.’
‘After years of seven-day weeks, late nights, early mornings, stress and the sheer endurance required to make a living, I can honestly say mobile catering is the smartest investment I ever made.
If you want to do the same – and get invited to all the best parties – call us now.’
fabulous hog roasts
"The smartest investment I ever made"
- Steve Riley -
If you would like to join us at one of our Discovery Day events
please fill out the form below or call us directly to reserve your place
/ 07939 945131 Steve - 07802 758 651 Emma